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Congratulations to the Cook Book Winner!

by Cathy on July 15, 2012

 

The winner of this wonderful cookbook -

Dishing Up Oregon – 145 Recipes That Celebrate Farm-To-Table Flavors is:

Susan at Schnitzel and The Trout!

Congratulations, Susan, I know you will enjoy this cookbook. Please email me your mailing address and I’ll get the book right off to you.

If you would like to take a look at some of the photos and recipes in this cookbook you can browse through it here.  It’s a beauty!

Many thanks to everyone who left comments in this giveaway.   I have a fabulous new give away coming in a few days of selected products from Bob’s Red Mill.  You won’t want to miss this one.

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{ 13 comments… read them below or add one }

Kate July 15, 2012 at 9:00 am

Congratulations, Susan!! Oregon cookbooks are the best!
Kate recently posted..Whole Foods’ Sonoma Chicken SaladMy Profile

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Susan July 15, 2012 at 9:00 am

So thrilled!!!!! Thanks.
Susan recently posted..A delightful B&B in Medora, North DakotaMy Profile

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Pondside July 15, 2012 at 9:40 am

Susan will enjoy that book so much! I’ll be we’ll see a post or two from it.
Pondside recently posted..A Letter From a New HomeMy Profile

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Marilyn July 15, 2012 at 9:40 am

Congratulations, Susan!
Marilyn recently posted..Gathering, Better JunqueMy Profile

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Carol @ Always Thyme to Cook July 15, 2012 at 9:56 am

Congrats to the winner. It’s a lovely giveaway!
Carol @ Always Thyme to Cook recently posted..Spicy Cold Soba NoodlesMy Profile

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Kathleen July 15, 2012 at 4:09 pm

Congrats to Susan!

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Karen (Back Road Journal) July 15, 2012 at 5:40 pm

Congratulations Susan…enjoy using this wonderful book.
Karen (Back Road Journal) recently posted..Wasabi Glazed Salmon With Sesame Brown Rice And Roasted AsparagusMy Profile

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Ramona July 16, 2012 at 10:20 am

Congrats.

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Angie@Angie's Recipes July 16, 2012 at 11:08 am

Susan, Congratulations!
Angie@Angie’s Recipes recently posted..Fig Parmesan Salad with Balsamic ReductionMy Profile

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Rhonda (@diningalone) July 16, 2012 at 11:43 am

Congrats to Susan! I love Bob’s products, I am looking forward to the give away!
Rhonda (@diningalone) recently posted..Roasted Pork with Cajun ColeslawMy Profile

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Susan July 16, 2012 at 2:22 pm

Congratulations to Susan! This looks like such a wonderful book and the two recipes you shared sound wonderful. I’d love to try those potatoes!
Susan recently posted..Caramlized Onion Toasts and A Night of Gourmet~My Profile

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Jacqueline July 16, 2012 at 3:20 pm

What a beautiful cookbook! I just love cookbooks (as long as they have photos)! Congrats to the lucky winner!
Jacqueline recently posted..The Awful Waffle and Liege Waffles – With RecipesMy Profile

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Larry July 16, 2012 at 6:03 pm

I’ll look forward to what Susan makes from her new book.
Larry recently posted..A Breakfast StackMy Profile

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